Each summer, Goizueta’s Business & Society Institute co-invests with social enterprise partners to provide stipend funding that creates opportunities for BBA and MBA Student Fellows to work with social enterprises as interns. Learn more about four interns who worked at various organizations this summer.
Adrienne Hines shares insights on her journey, goals, current work, and the impact of her Emory University education.
Tim Lam 23MBA shares the five things he learned about climate-smart innovations during ClimateCAP 2023, including the need to embed climate within business strategies and incentivize individuals to adopt more sustainable habits through gamification.
“After taking time to reflect on the opportunities it can lead, I believe it is the best next step for my personal and professional growth.” Find out which direction Myles T. Henry 23MBA decided to go in career-wise and learn about his journey.
“…class size is the magic to Goizueta.” Meet Best & Brightest 2023 MBA, Madeline Davis!
Margot Merwin 23MBA reflects on her time at the ClimateCAP Summit and shares the top five things you need to know about climate-smart leadership.
Eike Hoffmann 24MBA spent spring break of his first year in the MBA program touring small-scale coffee farms in Guatemala with Professor Peter Roberts and five other coffee-enthusiastic students. The trip explored the complex intersection between business, climate, and socioeconomic issues that affect the industry.
Gain insights from Julian Smith 23MBA who attended the ClimateCAP 2023 Summit and learn how business leaders are tackling the pressing issue of sustainability and more.